Erkuai is a type of rice cake particular to the Yunnan Province of southwest China.
The name literally means "ear piece," a reference to the shape of one of its common forms. It is often served served with vegetables, and , a fiery mixture of dried red , Sichuan pepper, and salt. It is also sold as the popular street food ''k?o ?rkuāi'' , grilled and rolled around a '''' , with sweet or savory condiments added, making a rolled-up snack resembling a Mexican burrito.
The sweet type contains a sweet brown sauce and peanuts, while the savory type is spread with '''' and bean sprouts, and various other toppings. ''K?o ?rkuāi'' is particularly popular in the tourist area of .
Its peculiar name has led to it being called one of the Eighteen Oddities in Yunnan.
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